Top 10 Foods to Avoid

We hoped you enjoyed last week’s 10 Basics of Healthy Eating. It was full of great tips, tricks and insights into how you can get jump-started on healthy eating right away! This week we have for you a list of the the top foods you should eliminate from your diet, or at the very least, consume in moderation!

  1. Avoid gluten and grains whenever possible. If you don’t buy into all the stories of the negative effects gluten has on the body, read Wheat Belly by cardiologist Dr. William Davis.
  2. Avoid dairy unless you can find a safe, raw, and unpasteurized source. Besides the fact that not everyone can properly digest dairy, studies have found that countries with the lowest rates of dairy (Africa and Asia) have the lowest rates of osteoporosis. So, contrary to popular wisdom, the less dairy you eat, the better your bones will be.
  3. Avoid genetically modified foods (GMOs) at all costs. There have been copious amounts of research done on the damaging effects of GMOs, so don’t mess with this.
  4. Stay away from artificial sweeteners and eat all natural sugars in moderation, including fruit.  The less sugar or sweeteners you consume the better.
  5. Avoid processed food, junk food, and food with additives and preservatives: a lot of condiments fall into this category.
  6. Avoid soy products unless they are fermented because they can actually affect your hormone levels and not in a positive way!
  7. Eliminate foods labeled low fat, because low fat means added sugar. Don’t be afraid to eat healthy fats from nuts, seeds, avocados, and healthy oils. Fat makes you feel more satiated.
  8. Avoid foods cooked at high temperatures with low-smoking-point oils.
  9. Do not eat anything grown in a factory farm. There have been plenty of in-depth investigations showing the terrible cruelty to animals practiced on factory farms. You sure don’t want all this negative energy transmitted into your body.
  10. Avoid hydrogenated or partially hydrogenated oils. Hydrogenated or partially hydrogenated oils are either semi-solid or solid at room temperature and are only one molecule away from plastic; plastic does not break down, as you can imagine. This oil can create thicker blood with a gummy substance that flows through your blood and can easily lodge in your arteries and build up arterial plaque. It doesn’t take anywhere near as much time as you may think for this to occur. Some studies have shown that negative health effects of eating processed foods occurs within only minutes of consuming such foods.

So stay away if you can… and refer to the 10 basics of healthy eating for what you can be doing.

For more detailed information on Healthy Eating and Choosing the Right Foods For You, pick up your copy of the Recipes for Life Boxed Set.

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Health Coach Rita Thomas and Chef Erin Holm hope to inspire families, friends and communities to live happier, healthier and more delicious lives.
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